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Japanese Cuisine

Full-immersion in Milan, Teacher: Hirohiko Shoda

F&B Manager

Lezioni Full-immersion a Roma o Milano

Italian Food Academy: Master and Cooking Courses

Placement

Thanks to the quality of the training courses and the wide network of partners of Italian Food Academy, our students can easily find placement after having trained with us.

Take the flight with IFA

Italian Food Academy continues its ambitious goal of becoming the main point of reference for the promotion and diffusion of Italian culture and cuisine in the world.

Practical experience

IFA makes available to the participants 20 regional locations where the practical phase of the training courses takes place, under the guidance of chefs and authoritative representatives of the food and wine world.

IFA – Italian Food Academy. Cooking school made in Italy

Want to be part of the Italian Food Academy? Consult our company profile and choose the right course for you. Become a professional now.

IFA Mission

La mission di Italian Food Academy è garantire qualità ed eccellenza nella formazione, attraverso percorsi formativi che coprano tutte le branche del settore ristorativo.
I nostri Master e Corsi professionali si avvalgono di grandi maestri e professionisti operanti sul panorama culinario italiano e internazionale, indirizzando gli allievi verso un rapido inserimento nel mondo del lavoro, grazie a un approccio teorico pratico di learning by doing.

Certified quality

Our teaching method, patented and certified by TÜV with the certificate ISO9001, aims to transmit to the students the most advanced techniques in the world of catering, as well as an in-depth knowledge of raw materials and Italian food and wine culture; all accompanied by an awareness of the importance of tradition in Made in Italy. Our goal is to create true ambassadors of Italian cuisine and tradition in the world!

The Excellence becomes School

COURSE

IFA courses train food professionals who combine practical skills with creativity and creativity, able to manage all the contexts in which food is the protagonist: it is consumed, sold, communicated.

Specialization

IFA specializations take place over a weekend and aim at deepening a specific branch of culinary art. They are aimed at those who already have experience and wish to perfect their skills.

MASTER

IFA Masters are complete courses, which aim at a very high level of training for students, facilitating the integration into the world of work of all key figures related to the catering sector.

Food Blog

Affiliazioni

Main partners

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